tag:blogger.com,1999:blog-3521799860605235792.post4033417904011385624..comments2024-03-24T16:53:52.582-04:00Comments on I Heart Cooking Clubs: "Reveille-toi" (Get Out Of Bed)Kimhttp://www.blogger.com/profile/08731435798319897025noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-3521799860605235792.post-78360148821545618762015-08-09T21:36:36.244-04:002015-08-09T21:36:36.244-04:00I made Jacques crepes, otherwise known to me and m...I made Jacques crepes, otherwise known to me and my friends as "rolled pancakes." We loved them!Kimhttps://www.blogger.com/profile/08731435798319897025noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-51488668410116802842015-08-09T05:43:09.893-04:002015-08-09T05:43:09.893-04:00I turned a Pepin side dish into breakfast by addin...I turned a Pepin side dish into breakfast by adding a fried egg. These garlic & sage potatoes were fabulous. ;-)Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-63670589594576416602015-08-08T22:31:44.156-04:002015-08-08T22:31:44.156-04:00I'm back after missing a few weeks' themes...I'm back after missing a few weeks' themes. Been busy with family going-ons, and hope that I'll be back to normal in posting.<br />I've made JP's easy almond cake, and it was easy!kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-84140571309462006422015-08-08T08:34:11.341-04:002015-08-08T08:34:11.341-04:00I made JP's Spinach, Ham & Parmesan Souffl...I made JP's Spinach, Ham & Parmesan Soufflé. :)Joyce Rachel Leehttps://www.blogger.com/profile/03437543149131181327noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-43807454738798083302015-08-05T11:53:29.736-04:002015-08-05T11:53:29.736-04:00Crepes, the street food in Paris, hopefully will b...Crepes, the street food in Paris, hopefully will be showing up more often for breakfasts at home. Thanks for suggesting breakfast dishes this week!flour.ish.enhttps://www.blogger.com/profile/08730504115383075643noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-88087238869537162012015-08-05T05:20:57.240-04:002015-08-05T05:20:57.240-04:00Thank you as I did Reveille-toi (Get Out Of Bed) i...Thank you as I did Reveille-toi (Get Out Of Bed) inspired by acques Pepin’s Fine-Herbes Omelet: Conventions and Classic....but it was done in The Rollie for a bit of a novelty twist! I do hope you like my creation and thank you all for continuing to inspire me!<br />Joanne from What's On The ListJoanne T Fergusonhttps://www.blogger.com/profile/02441355553814761255noreply@blogger.com