tag:blogger.com,1999:blog-3521799860605235792.post435074090516698871..comments2024-03-24T16:53:52.582-04:00Comments on I Heart Cooking Clubs: Santé Eric Ripert!Kimhttp://www.blogger.com/profile/08731435798319897025noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3521799860605235792.post-37459763358885264502018-04-07T00:32:18.098-04:002018-04-07T00:32:18.098-04:00I partner Lydia on the rillettes--I made his salmo...I partner Lydia on the rillettes--I made his salmon version from Avec Eric. Delicious!Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-77516035953066404592018-04-03T15:35:29.484-04:002018-04-03T15:35:29.484-04:00Tuna rillettes for an appetizer.Tuna rillettes for an appetizer.Lydia from Lydia's Flexitarian Kitchenhttps://www.blogger.com/profile/13445830423296135709noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-65076339337641128812018-04-03T11:30:48.264-04:002018-04-03T11:30:48.264-04:00I started with a fish dish. Of course, seafood fro...I started with a fish dish. Of course, seafood from our new chef.flour.ish.enhttps://www.blogger.com/profile/08730504115383075643noreply@blogger.com