tag:blogger.com,1999:blog-3521799860605235792.post4926370548725880810..comments2024-03-24T16:53:52.582-04:00Comments on I Heart Cooking Clubs: From the West! Kimhttp://www.blogger.com/profile/08731435798319897025noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3521799860605235792.post-19271199127495879872018-05-27T15:21:48.930-04:002018-05-27T15:21:48.930-04:00I made some (very western) baby potato salad for o...I made some (very western) baby potato salad for our Memorial Day cookout! And I see that Deb made cheese on toast for me! :)Kimhttps://www.blogger.com/profile/08731435798319897025noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-69616800161991035362018-05-26T12:11:44.240-04:002018-05-26T12:11:44.240-04:00I picked the Herbed-Garlic Goat Cheese from the So...I picked the Herbed-Garlic Goat Cheese from the Sonoma, California chapter of Avec Eric and paired it with the Spiced Olives from Fonterutoli, Italy. Yum to both! Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-3521799860605235792.post-58403940641707652782018-05-22T13:34:50.634-04:002018-05-22T13:34:50.634-04:00The banana soufflé that Eric showcased in Puerto R...The banana soufflé that Eric showcased in Puerto Rico.flour.ish.enhttps://www.blogger.com/profile/08730504115383075643noreply@blogger.com