I Heart Cooking Clubs

Discovering great chefs' recipes and techniques together, one chef at a time.*

Monday, January 30, 2012

Some Like it Hot - And Spicy!

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credit Who feels like turning up the heat in the kitchen this week?  Be it literally (chiles) or figuratively (warming spices) , we'...
11 comments:
Monday, January 23, 2012

January Potluck with Tessa Kiros!

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It's that time again, time for a potluck party with Tessa Kiros! Get out your favourite TK books and start bookmarking those dishes yo...
9 comments:
Monday, January 16, 2012

White As Snow

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The view outside your kitchen window is white as snow .  You smile to yourself because this is a cook's dream.  Your favorite room, you...
15 comments:
Monday, January 9, 2012

Rice is Nice!

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It's a simple, humble grain, but rice is the the most important staple food for a large part of the world's population. Rice is Ni...
16 comments:
Monday, January 2, 2012

Under the Tuscan Sun

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photo credit : 100 Layer Cake Even though my toes are frozen inside of my socks as I sit here, just saying the word...Tuscany...makes me ...
11 comments:
Sunday, December 25, 2011

Winter Wonderland

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While it's not exactly a winter wonderland here in Toronto - yet - we've never had a winter without one and I kind of look forward...
13 comments:
Monday, December 19, 2011

Holiday Goodies

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  Holiday goodies draw you in...their festive colors, their sweet and spicy scents, the care with which they were made...you can just feel t...
15 comments:
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