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Sunday, April 17, 2011

Chicken and the Egg - Which Comes First?

Ah, the age old question.
Well, which comes first in your heart anyway.
Anyone who has seen Jurassic Park will realize that eggs have been around a lot longer than chickens...

The real question is - what are you going to cook up this week?

Will you be doing a roast chicken for the family? A frittata for the one you love? Chicken or egg salad for your lunch box? Or maybe you are thinking fancy - a soufflé, or chicken liver paté.

Choose a chicken or egg dish from one of Jamie Oliver's recipes - in his books or online - cook it up and post on or by Sunday, April 24th.

Link your post up with Mr. Linky, below, and leave a comment after so we don't miss your delicious dish!

New to IHCC? Check out our Welcome page.
And don't forget to check out all the delicious April Showers dishes.

Now, you have a chicken to catch. Or an egg. Run!

I Heart Cooking Clubs *Chicken and the Egg* Participants
1. Tina Marie - Chicken and Mushroom Pasta Bake
2. Yvette - Charred eggy bread with stawberries and honey
3. Michelle ~ Potato and Chorizo (Andouille) Omelette w/ a Kinda Parsley Salad
4. Kim- Barbecue Chicken		5. Tammy Lou ~ Pancetta wrapped chicken ~ Green grits with a fried egg
6. Deb in Hawaii--Chicken Korma
7. Natashya - Thai Chicken Noodle not-so Soup
8. Heather ~ Chicken Korma		9. natalia - Jamie Oliver’s Favorite Curry Sauce – Chicken Version
10. Melodie - Partridge with bruschetta

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15 comments:

  1. Deb in HawaiiApril 18, 2011 at 12:22 AM

    Great chicken and egg pictures--very fun Natashya.

    Now...what to make????

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  2. Heather S-GApril 18, 2011 at 6:27 AM

    I'm running, I'm running!! ;) So cute.

    ReplyDelete
  3. TinaApril 18, 2011 at 7:37 AM

    Another fun post! I added my link with chicken and mushroom bake :-)

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  4. Yrene MWCAdventureApril 18, 2011 at 9:21 AM

    My post is up, eggy bread with strawberry and ricotta.
    Happy easter to everybody!

    ReplyDelete
  5. Michelle BApril 18, 2011 at 10:42 AM

    Great post! We loved our pick this week.

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  6. KimApril 18, 2011 at 12:33 PM

    Jamie sure does have a habit of taking pictures with animals, doesn't he? LOL! Cute post. Love the enthusiasm for this week's theme. Lots of tasty dishes so far.

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  7. KimApril 20, 2011 at 11:10 AM

    Just posted my barbecue chicken.

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  8. Tammy LouApril 20, 2011 at 11:44 PM

    This was a really fun theme to play with!

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  9. Deb in HawaiiApril 21, 2011 at 3:01 AM

    I went chicken--with Jamie's Chicken Korma. Creamy and delicious!

    ReplyDelete
  10. Heather S-GApril 21, 2011 at 6:19 AM

    That's what I made, too Deb! Haven't posted it yet, but just thought I'd send that "great minds think alike" thing out there ;)

    ReplyDelete
  11. TinaApril 21, 2011 at 11:50 AM

    So...a chicken and an egg are relaxing in bed. The chicken lights up a cigarette.
    The egg props up and states, "Well I guess that settles THAT question!"

    teheehe...you don't have to publish this :-)

    ReplyDelete
  12. Deb in HawaiiApril 21, 2011 at 2:56 PM

    Too funny Heather! We do seem to have that cosmic link sometimes (and good taste in recipes! lol). ;-)

    ReplyDelete
  13. NKPApril 22, 2011 at 9:10 AM

    Thai Chicken not-so Soup is up!

    ReplyDelete
  14. Heather S-GApril 22, 2011 at 6:28 PM

    My Chicken Korma is up now, too!! Mmmmmm!

    ReplyDelete
  15. MélodieApril 24, 2011 at 11:11 AM

    I made partridge this week. It is "almost" a chicken, no? I used Jamie's pheasant recipe.

    ReplyDelete

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