Who else is excited for all this fabulous summertime produce popping up in our gardens, at our farmer's markets, in our CSA baskets, and in our local grocer!?
I love the colorful variety of everything from jewel-toned berries to dark greens to pale asparagus shoots and I've even seen a few cherry tomatoes popping up.
Let's celebrate the beginning of summer's bounty this week. From pizza to pie to pasta to salad to ice cream and anywhere in between...what will you cook or bake up this week with Jamie? We can't wait to find out.
I love the colorful variety of everything from jewel-toned berries to dark greens to pale asparagus shoots and I've even seen a few cherry tomatoes popping up.
Let's celebrate the beginning of summer's bounty this week. From pizza to pie to pasta to salad to ice cream and anywhere in between...what will you cook or bake up this week with Jamie? We can't wait to find out.
Make and post your Get Fresh with Jamie! post by Sunday, June 26. Don't forget to link your post of the week's with Mr. Linky below, so we can all enjoy your fabulous creation! Remember to leave a comment after, each week that you use Mr. Linky to link your post, just to be sure we don't miss anyone.
Not sure what a permalink is? Check out our Welcome post.
If you missed the Pops is Tops! theme last week, be sure to head on over and see all of the delicious dishes everyone brought! Don't forget, we're cooking through the recipes of Jamie Oliver right now...so if you've linked up, be sure that you've used/adapted one of his recipes for your post!
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I'm looking forward to getting fresh with Jamie. Have a great week!
ReplyDeleteBring on the fresh! Starting to see a lot of product of Ontario in the markets now - love the fresh and local!
ReplyDeleteI'm on top of things this week...strawberries w/ lemon and mint is up!
ReplyDeleteI love all the pictures of the fresh produce Heather. ;-)
ReplyDeleteI am looking forward to seeing what everyone makes this week and catching up on last week's posts too.
Hmmm....I think I had a dream about getting fresh with Jamie once....he he.
ReplyDeleteJamie and I got fresh with his Cherry Tomato, Caper, and Balsamic Sauce with Pappardelle with fresh local tomatoes and oregano from my herb garden. Oh so good!
ReplyDeleteThis won't be last time I'm getting fresh with Jamie! :)
ReplyDeleteHa Ha, Kim!
ReplyDeleteOoops. I forgot to add my name. I posted the Sweet Cherry Tomato & Sausage Bake, which was totally great!
Thanks for hosting! Loved this theme.
I didn't really get fresh with Jamie, but this week's recipe was one of my favorites so far!
ReplyDeleteI made rice pudding with some not so fresh strawberries but it was excellent! Another fun week of recipes, thanks for hosting!
ReplyDeleteSimple dressed asparagus is up!
ReplyDeleteI love fresh corn and even better stir-fried!
ReplyDelete