Sunday, April 15, 2012

Sauces and Salsas!

Everyone knows that the condiments are the dash of exciting every spread needs, and Rick Bayless is the king of sauces and salsas - los condimentos!

Whether you are adding the heat or the sweet, sauces and salsas add life to your meals.

So whip up your Sauces and Salsas from one of Rick Bayless's recipes, post on or by Sunday April 22nd, and link up with Mr. Linky, below to share with the rest of us!

If you're new to IHCC, please see our WELCOME post for all of the details to join in the fun!

And while you're thinking about what to make this week, check out the sweet treats we made last week! 


I Heart Cooking Clubs *Sauces and Salsas* Participants
1. Heather - Mac & Cheese w/ Roasted Jalapeño-Tomato Salsa
2. Vianney ~Salsa Roja de Chile de Arbol
3. Kim-Jalapeno-Baked Fish with Roasted Tomatoes and Potatoes
4. Kitchen Flavours - Hot Sauce		5. Natashya - Huaraches with Black Beans and Salsa
6. Karen - Grilled Garlic & Pineapple Guacamole
7. Deb In Hawaii--Tangy Green Guacamole w/Tomatillo Salsa
8. Michelle - Pickled Jalapeno Dressing		9. Andrea at Nummy Kitchen -- Guacamole
10. Debbie@The Friday Friends, Lime Cilantro Dressing
11. Leslie - Tangy Peanut-Avocado Salsa

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12 comments:

  1. Deb in HawaiiApril 17, 2012 at 12:00 AM

    I almost never make my own salsa (laziness?) ;-) so this is a good week for me.

    I just put my pretty green salsa in the fridge to meld its flavors overnight, ready to be used in a recipe tomorrow. Will post it soon.

    ReplyDelete
  2. Heather S-GApril 17, 2012 at 6:34 AM

    I brought the mac and cheese ...with salsa!! =) So. Good.

    ReplyDelete
  3. KimApril 18, 2012 at 9:49 AM

    Love this theme, but I'm having way too much trouble trying to narrow it down. Way too many possibilites!

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  4. bonnieApril 18, 2012 at 4:49 PM

    salsa roja!!

    vianney

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  5. KimApril 18, 2012 at 7:18 PM

    Finally got around to choosing a dish- a very pleasant fish dish in a nicely spiced sauce!

    ReplyDelete
  6. kitchen flavoursApril 19, 2012 at 4:04 AM

    I've made some hot sauce, really hot stuff! Love it!

    ReplyDelete
  7. NKPApril 19, 2012 at 10:45 AM

    Huaraches with Black Beans and Salsa are up! And I have a couple left for lunch...
    So damned good!

    ReplyDelete
  8. Deb in HawaiiApril 19, 2012 at 6:34 PM

    Rick's Tangy Green Guacamole is AMAZING! The Tomatillo Salsa w/ Serranos, Roasted Onions & Cilantro that goes in it is pretty terrific too. Very happy with my dishes this week. ;-)

    ReplyDelete
  9. Michelle BApril 19, 2012 at 10:41 PM

    I made a jalapeno salad dressing. "Meh" at first, but after a few days it became a "yay!"

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  10. Andrea at Nummy KitchenApril 21, 2012 at 9:03 AM

    Sliding in at the last minute with two kinds of guacamole here, pretty yummy stuff :)

    ReplyDelete
  11. DebbieApril 22, 2012 at 4:44 PM

    I made it!! (just got back from a quick trip) I really, really liked this dressing.
    Now, what's up for next week?

    ReplyDelete
  12. Leslie HarrisApril 22, 2012 at 10:41 PM

    My last minute entry is a tangy peanut-avocado salsa. :)

    ReplyDelete

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