Monday, June 30, 2014

Starters & Nibbles

This week we're making Starters & Nibbles ... Choosing Nigel Slater recipes that are perfect as appetisers or shared plates, dips, spreads, or great dishes to pass around at a get-together.  Whichever way you're headed, you'll find Nigel has loads of great ideas for serving up great tasting dishes.

So get those cookbooks out or look at any of the appropriate online sources, choose any Nigel Slater recipe that you think would make a delicious Starter or Nibble, and post your dish by Sunday 6 July.

Please remember to link a thumbnail image below, and leave a comment after you link so that we don't miss out on your post.

New to IHCC?  Need help linking up?  Check out our Welcome page.  If you have any questions, please leave a comment below and we will get back with you.

If you missed our Mediterranean Magic theme last week, be sure to click on the links and check out all the wonderful dishes everyone made.


kitchen flavours said...

I'm going nuts this week!

Zosia said...

Olives, cheese and grilled veg made a delicious start to a summer meal.

Susan Lindquist said...

I'm on a roll! two weeks in a row! This week, it's traditional salmon for the 4th of July! But wait! Salmon small bite starters instead of poached salmon with peas and new potatoes!

ostwestwind said...

I used favas or broad beans again: broad bean & dill "hummus!

Deb in Hawaii said...

Little pancake-like Green Onion & Ricotta Omelettes--a nice little starter. ;-)

Kim said...

We absolutely loved Nigel's Chicken Cakes. One of our faves! I'm going to be on vacation this coming week, so I probably won't have a chance to post an eat around the globe dish, but I look forward to seeing what everyone makes!