Monday, June 20, 2016

Fresh & Fruity!

A quick glance through one of Curtis' cookbooks and it is obvious that Curtis loves fruit. Fresh & Fruity dishes practically jump off the pages begging to be made.  Chapter after chapter the fresh fruity goodness calls to you, whether it's a fruity beverage, a sweet fruity breakfast, or even a savory main course, it is hard to resist the pull of a Fresh & Fruity dish!

The question is...will you keep it sweet or decide to go savory? Hmm...we can't wait to see!

Make any Fresh & Fruity Curtis Stone dish by Sunday, June 26th.  Please link a pic and leave a comment below so we do not miss out on your dish!

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If you missed out on our Surf n' Turf theme with last week, please click on the link to see all the delicious dishes that were shared!


10 comments:

  1. Local strawberries abound so I simply had to make Curtis's take on shortcake.

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  2. I am going for the tropical fruit, green papaya, in a salad.

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  3. Pineapple-Bourbon BBQ Sauce, just in time for summer grilling.

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  4. Simple hotcakes with strawberries for this week!

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  5. A trieb and testen recipe: http://kuechenlatein.com/watermelon-with-fresh-mint-and-lime-syrup/

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  6. The most incredible plum crumble,hands down. One of the tastiest things I've made in awhile!

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  7. LOVE, LOVE, LOVE Curtis's Chilled Watermelon & Summer Berry Soup! Healthy, delicious, you can dress it up or down (with vegan coconut ice cream-yum!) and perfect if you are looking for an easy red, white & blue dish for July 4th. ;-)

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  8. A trieb and testen recipe: http://kuechenlatein.com/watermelon-with-fresh-mint-and-lime-syrup/

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