Time to get your sweet on and...
Hit the Sweet Spot!
This week we are cooking any of Hugh's recipes for things that are sweet or feature sweet ingredients. Whether you like your sweet dishes for breakfast, dessert, made with fruit, or as contrast to something savory, there is sure to be a Hugh recipe for you.
Make and post your dish by Sunday, May 7th.
Please remember to link a thumbnail image below and do please leave a comment after you link so that we don't miss out on your dish.
Are you new to IHCC? Need help linking up or just a refresher on how to join in the fun and become a part of our community? Please check out our Welcome page. If you have any questions please leave a comment below and we will get back with you.
If you missed out on our April Potluck theme last week, please click on the link to see what delicious potluck dishes everyone made.
I made the yummy cake that's pictured in the collage.
ReplyDeleteI take the berry Elton mess on a vegan path
ReplyDeleteAn unusual but tasty Scottish dessert for me! ;-)
ReplyDeleteHoney-baked Rhubarb
ReplyDelete