Monday, December 17, 2018

Traditions and Classics!




Do you have dishes that are holiday Traditions and Classics?

Pick up your Ruth Reichl cookbooks and/or look online and find a Ruth Reichl recipe that is traditional and/or classic for the holiday season. 

Make a Ruth Reichl Traditions and Classics dish speaks to you and post it by Sunday, December 23rd. Please link a picture, and please leave a comment below, so that we don't miss out on your dish.

New to IHCC? Need help linking up or a refresher on how to join in the fun and become a part of our community? Please check out our Welcome page. If you have any questions please leave a comment below and we will get back with you.  
 

If you'd like to see our Monthly Featured Dish: Cakes that we shared last week then please click on the link.
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3 comments:

  1. Shirley@EverOpenSauceDecember 18, 2018 at 7:17 PM

    Classic to me is a red jellied cranberry sauce.

    ReplyDelete
  2. KimDecember 23, 2018 at 6:30 PM

    A delicious version of twice-baked potatoes!

    ReplyDelete
  3. Deb in HawaiiDecember 23, 2018 at 8:28 PM

    Soup is always a tradition for me and this tasty Hot Vegan Vichyssoise is my take on Ruth's take on a classic soup.

    ReplyDelete

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