This week, cook any holiday food recipe from any of our 19 IHCC featured chefs (find the list on the sidebar and under the header).
Make and post your Cuisine Spotlight: Holidays Around the World dish by Sunday, December 15th. Please link a picture of your recipe below, and leave a comment after.
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PLEASE REMEMBER that we are continuing to cook the recipes of our 19 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link ups are from and credited to one of those 19 chefs.
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New to IHCC? Need help linking up or a refresher on how to join in the fun? Please check out our WELCOME page. If you have any questions please leave a comment below and one of us will get back with you.
If you'd like to check out our Tree Trimming Treats! theme from last week, please click on the link and check them out!
If you'd like to check out our Tree Trimming Treats! theme from last week, please click on the link and check them out!
I've made Tessa Kiros's, Cypriot pork dish, Afelia. Delicious!
ReplyDeleteIna's Chocolate Dipped Shortbread is my new go-to shortbread recipe.
ReplyDeleteJamie's Shrimp Soup was so easy and good. ;-)
ReplyDelete