Fall has definitely arrived and we all love being outdoors. A nice bowl of chili is a great way to warm up after enjoying the great outdoors.
Get out your chili pot and gather up those chili ingredients. Make any chili recipe from any of our 21 IHCC chefs, it can be vegan, vegetarian,or meat-loaded. It's all good!
Make and post your Chili Cook-Off! recipe by Sunday, October 11th. Please link a picture of your recipe below, and leave a comment after.
If at at time you have trouble sourcing ingredients due to covid or need to make something different, please feel free to do what you can. We are always happy to have people join in.
New to IHCC? Need help linking up or a refresher on how to join in the fun? Please check out our WELCOME page. If you have any questions please leave a comment below and one of us will get back with you.
If you'd like to check out last week's Welcome,Sami! theme, please click on the link and take a look!
Made the most delicious turkey chili with quinoa pilaf. So good!
ReplyDeleteHeidi's vegetarian lentil chili was really good. ;-)
ReplyDelete