This week we are celebrating our newest addition, Dorie Greenspan. Feel free to welcome Dorie by making any of her recipes, or any of our other chef's recipes!
Make and post your Welcome, Dorie! recipe by Sunday, April 10th. Please link a picture of your recipe below.
New to IHCC? Need help linking up or a refresher on how to join in the fun? Please check out our WELCOME page. If you have any questions please leave a comment below and one of us will get back with you.
*****PLEASE REMEMBER that we are continuing to cook the recipes of our 23 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 23 chefs.
April themes are up on the sidebar!
If you'd like to check out our Thank you,Tieghan dishes from last week, please click the link and check it out!
Count me in !
ReplyDeleteI'm excited to cook with you all again. It's been ages! I brought a Moroccan Spiced Chickpea and Noodle Soup with all the warm flavors of North Africa.
ReplyDeleteSo excited to have some old friends back with us again!
ReplyDeleteDorie and I are off to a fabulous start with her Salted Chocolate Hot Fudge Sundaes!