Showing posts with label March Mezze Madness. Show all posts
Showing posts with label March Mezze Madness. Show all posts

Monday, March 5, 2012

March Mezze Madness!

It's March Mezze Madness time!


The word Mezze means sharing. In Greece, true masters of the mezze plate, these little bites of goodness are also known as mezé, mezés, or mezédhes (plural), and are small dishes that can be either hot or cold, and include spicy or savory flavors.

For our theme this week find a Tessa Kiros mezze recipe (or recipes!) and get your
March Mezze Madness on!


Can't find a Greek mezze recipe that appeals this week? That's OK, you can still pick an appetizer, tapas, pupu, or small plates dish from another country/culture. It just needs to be a Tessa Kiros recipe, and it needs to be posted by Sunday, March 11th.


Make sure you link up your mezze post with Mr. Linky, below. Need help in linking? Check out our Welcome page. Don't forget to leave a comment so we can make sure not to miss your fabulous dish.

If you missed our Fight Scurvy-Eat More Citrus! theme from last week, be sure and check out all the spiced up recipes everyone made.

****Also, if you haven't already, check out this special announcement post about our next I Heart Cooking Clubs chef. Start getting ready because we begin cooking with our new chef on April 2nd!

*Plates graphic from Stock.xchng.com. Mezze photos from Living in the Kitchen With Puppies, girlichef, Stirring the Pot and Kahakai Kitchen.



I Heart Cooking Clubs *March Mezze Madness!* Participants

1. Kim -Garides Saganaki (Shrimp with Feta and Tomato)
2. Natashya - Dolmades
3. Deb in Hawaii--Tomato Salad & Cucumber Meze
4. Andrea at Nummy Kitchen -- Focaccia all'olio
5. Yvette - Keftedes with fresh pita, tzatziki and cucumber meze
6. Michelle ~ Cucumber Meze, Roast Lemon Potatoes
7. Heather - Tiropita (Cheese Pies)
8. Andreas - Baked Feta
9. Couscous & Consciousness - Prawns Saganaki, Pita Bread & other mezedes