Oh, yes ... we all love a Potluck around here!
And, what's not to love, when Potluck means not only do you get to choose the recipe, but you also get to choose the chef.
That's right, choose any donna hay recipe you like, or if you prefer take the opportunity to revisit any one of our previous eight IHCC chefs:
Nigella Lawson
Mark Bittman
Giada de Laurentiis
Jamie Oliver
Tessa Kiros
Rick Bayless
Madjur Jaffrey
Yotam Ottolenghi
That makes for a veritable smorgasbord of English, American, Italian, Mediterranean, Mexican, Indian, Middle Eastern and "modern Australian" recipes to choose from.
To join in just post and link your October Potluck dish from any one of our IHCC chefs by Sunday 27 October. Please remember to link a thumbnail image and leave a comment after you link so that we don't miss out on your dish.
New to IHCC? Need help linking up? Check out our Welcome page. If you have any questions please leave a comment below and we will get back with you.
If you missed our Up & At 'Em! theme last week, be sure to click on the links and check out all the fabulous breakfast dishes everyone made.
Starting early with Donna's Honey-Roasted Parsnip Soup with Crispy Sage Leaves. Easy and good. Hoping to sneak another chef in later this week! ;-)
ReplyDeleteLove the new Potluck collage Sue!
Sue - That is an absolutely gorgeous potluck collage! I REALLY REALLY love it! Looking forward to this week, although sometimes the sheer number of possibilities is somewhat overwhelming!!
ReplyDeleteLove the potluck collage!
ReplyDeleteI'm linking a chicken dish from Nigella today!
That's an impressive group of chefs! I'm thinking my breakfast dish from last week (that I didn't make in time) will eventually get posted for potluck. Hahaha!
ReplyDeleteI'm sharing one more! From Rick Bayless, edamame hummus, so delicious!
ReplyDeletePotluck is such fun, one never knows what one will get...looking forward to seeing all the selections this week. I found a way to use the leftover 2 sausages from my chorizo package last week. And it was delicious!
ReplyDeleteI cooked with Giada this week....delicious citrusy fish with a side of lemony broccoli.
ReplyDeleteI'm back! This time with a quite yummy dish of Nigella's Cheddar Cheese Risotto to accompany a book review. ;-) Creamy, cheesy goodness!
ReplyDeletePotluck gives such freedom. I stuck to this Donna Hay recipe for a lemon Broccoli soup.
ReplyDeleteBacon roasted tomato omelette was good--especially the tomatoes.
ReplyDeletePine nut brown butter pasta is up! I'll be around to visit everyone tonight.
ReplyDeleteExcited to share one of my favorites for potluck this time! Always love the pics for these!
ReplyDeleteRenia - We are having trouble following the link to your recipe.Can you please give us your website address so we can take a look and fix the issue? Thanks!
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