Photos from DonnaHay.com
We are celebrating cookie bars and slices this week.
Make a Donna Hay Blondie, Brownie or other bar cookie and post it by Sunday, February 2nd.
Please remember to link a thumbnail image of your dish and don't forget leave a comment after you link so that we don't miss out on your post.
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If you didn't get a chance to see the fabulous January Potluck dishes that were created last week be sure to click on the links and check them out.
Deb - That is one delicious looking collage you made!
ReplyDeleteI suspect quite a few of these bars were consumed yesterday down under in celebration of Australia Day!
ReplyDeletePerfect picnic or party desserts ... and I'm with Kim ... your collage is calorie dense and yummilicious!
ReplyDeleteThis will be the best week ever!
ReplyDeleteI've thought that I'll missed this week's theme, but made it!
ReplyDeleteSultana and Coconut Slice, nothing special but nice with a cup of tea!
Will be back visiting everyone next week as I'll be away for Chinese New Year!
My gas oven is behaving badly and needs to be replaced. Rather than skip this week (or risk blowing up my house) ;-) I am stretching the theme to include these yummy 'bars' of grilled pineapple with dark chocolate dipping sauce. ;-)
ReplyDeleteI always "stretch" the theme! This week at least it's a dessert!
ReplyDeleteWonderful collage!!! I know I have been erratic lately.....but this time I am in. Made white chocolate and oreo blondies.
ReplyDelete