This week we're cooking up the food of Jamie's homeland and the possibilities are endless. Grab your cookbooks, and a pint or two, and get ready for a fun week of culinary traveling.
Which British dish will you choose?
Maybe you'd like to start your day with the Full Monty?
Perhaps you'd like to try your hand at a classic?
There's always room for a little Roast Beef and Yorkshire Pudding.
Naturally, there might be some fish and chips in your future!
Hungry for Dessert??
How about Sticky Toffee Pudding, Eton Mess, or Banoffee Pie?
And last, but not least...if you're feeling especially British...
there's always the quintessential tea and scones!
Make and choose any British inspired recipe by Jamie Oliver and post to your blog no later than Sunday, August 7th! Don't forget to link your post to Mr. Linky below so we can all see your Brit Bites! Remember to leave a comment after you link up just to be sure that we don't miss anyone.
Not sure what a permalink is? Check out our Welcome post.
If you missed out on all our cool creations last week, click HERE to be directed to our We Be Chillin' theme.
*photos courtesy of JamieOliver.com, freewebphoto.com, and yahoo.com
| 1. Michelle ~ Welsh Rarebit 2. Deb in Hawaii--Breakfast Eggy Crumpets | 3. Tina Marie - bangers and mash 4. Natashya - Minty Mushy Peas | 5. Kim-Fish and Chips |
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8 comments:
Fun pictures, Kim! Love that last one...so cool. And I'm excited to cook up some "Brit" food, it's been a while ;)
Yes, that last picture is great!
I don't think I've ever made British food. Except for scones...once. Went with JO's Welsh Rarebit.
I feel an accent coming on!
Love the Brit Bites theme, thanks Kim!
Great post Kim--love the photos. This is a fun theme--can't wait to post my dish! ;-)
I went with a package of English crumpets and made Jamie's Breakfast Eggy Crumpets (but I ate them for dinner). Yum! ;-)
Yum...I love this theme! I just added bangers and mash. I love the photos you put up for this one :-)
Mushy peas in the house! Right right, pip pip, cheerio, and all that. ☺
Just posted my fish and chips.
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