Monday, December 23, 2013

'Tis The Season


This week is all about celebration ... food and drink for holiday parties and entertaining.

Choose any Donna Hay recipe that speaks to you of the festive season and post your dish by Sunday 29 December.

Happy Holidays everyone and happy cooking!

Please remember to link a thumbnail image below, and leave a comment after you link so that we don't miss out on your post.

New to IHCC?  Need help linking up?  Check out our Welcome page.  If you have any questions, please leave a comment below and we will get back with you.

If you missed our Potluck theme last week, be sure to click on the links and check out all the wonderful dishes everyone made.


8 comments:

  1. I made delicious little 2- (or maybe 3) bite Russian pancake appetizers with beets and goat's cheese.

    Merry Christmas!

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  2. Donna's little Sesame and Soy Butternut Bites are perfect with something bubbly for a Christmas or New Years appetizer.


    Happy Holidays to everyone! ;-)

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  3. Merry Christmas to all!
    Wish everyone a Blessed and Wonderful Christmas!

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  4. Wish you all a merry Christmas.

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  5. It's been a manic time for me, but I finally managed to get a post up for some little Cured Salmon Galettes - very delicious and very easy to make.

    Time to sit down now and see what you've all cooked up.

    Hope you all had a lovely Christmas xo

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  6. I've made some Tiramisu. Will be visiting everyone soon!

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So happy to hear from you! Let's keep up the positive energy we are working hard to create with this site.