Monday, November 2, 2015

Any Way You Slice It!

Get out those knives, pizza cutters, mandolines, and any other slicing tools because this week it's...

Any Way You Slice It!


Make any Ellie Krieger recipe that can be sliced. Maybe you want something savory like pizza, a baked casserole, a quiche or a sandwich. Or maybe something sweet will catch your eye--like a pie or tart, cake, or dessert bars. As long as it can be sliced or features sliced ingredients, it works!

Make and post your Any Way You Slice It dish by Sunday, November 8th!   

Please remember to link up a thumbnail image of your dish and leave a comment after you link so that we don't miss out on your post. 

New to IHCC? Need help linking up? Check out our Welcome page. If you have any questions please leave a comment below and we will get back with you. 

If you missed out on our Potluck Week theme last week, be sure to click on the links and check out all of the yummy dishes that our participants made from our IHCC chefs.

Happy Slicing!
 

8 comments:

kitchen flavours said...

Tortilla pizza with garden fresh arugula and my favourite caramelized onions! Yummy!

flour.ish.en said...

A butternut squash and gorgonzola pizza made with healthy sprouted wheat flour.

flour.ish.en said...

On the roll here. A tri-color salad pizza.

Joyce Rachel Lee said...

Pumpkin bread here, definitely can be sliced. :D

Judy said...

A Thanksgiving preview with turkey breast.

TeaLady said...

How about some brownies to go with all those savories?

Deb in Hawaii said...

Remade an easy Ellie favorite--slice-able Peanut Butter Crispy Rice Treats.

Kim said...

This week I sliced up some sweet potatoes to make a healthier version of the traditional sweet potato casserole.