Monday, November 23, 2015

IHCC November Potluck!!

It's Time For Another..... 


Your week to chose any recipe from any of our IHCC chefs, past or present.  Maybe you've been craving the exotic flavors of Indian cuisine and long for one of Madhur Jaffrey's curries, or maybe you feeling like throwing a fiesta with Rick Bayless, either way feel free to have a kitchen adventure with any of the chefs below! We can't wait to see what you cook up! 

Nigella Lawson
Mark Bittman
Giada de Laurentiis
Jamie Oliver
Tessa Kiros
Rick Bayless
Madjur Jaffrey
Yotam Ottolenghi
Donna Hay
Nigel Slater
Diana Henry
Jacques Pepin

To join in the November Potluck fun, just post and link your Potluck dish by Sunday, November 19th.

Please remember to link a thumbnail image and leave a comment after you link so that we don't miss out on your dish. 

New to IHCC? Need help linking up? Check out our Welcome page. If you have any questions please leave a comment below and we will get back with you. 

If you missed out on our Scentsational Sides  last week, be sure to click on the links and check out all the scentsational dishes we shared.


Zosia said...

I made an Ottolenghi family favourite this week.

Lydia from Lydia's Flexitarian Kitchen said...

Ellie's Oven Fried Onion Rings are so good we made them twice in one week!

flour.ish.en said...

An extraordinary black garlic recipe from NOPI, Ottolenghi's new book.

Joyce Rachel Lee said...

Mark Bittman's Buttermilk Biscuits. :)

kitchen flavours said...

I've made Jacques Pepin's Cucumber, Onion and Mint Salad! Love it!

Alicia Foodycat said...

Happy Thanksgiving to all of you who are celebrating! A luscious savoury tart from me.

flour.ish.en said...

Another Ottolenghi serving a small bird for Thanksgiving!

Nammi said...

Going on Holiday, so Wishing all the lovely people here happy holidays and happy new year in advance ! See you all Next year!

kitchen flavours said...

A bowl of Nigel Slater's Chicken Broth Noodles!

TeaLady said...

Donna's salmon laksa soup

Kim said...

We really enjoyed Giada's Pastina soup. A lovely break from all the heavy holiday foods we've been eating. If only I could stop being lazy and get off the couch!

Deb in Hawaii said...

I gussied up Chef Pepin's Potato & Leek Soup with some Indian-inspired toppings. It was fabulous. ;-)