Monday, April 11, 2016

Monthly Featured Chef: Madhur Jaffrey

 
It's time to start popping those mustard seeds.......

and raiding your spice cabinet.....

because this week we are cooking the wonderful recipes of Madhur Jaffrey! 
   
Make and post any Madhur Jaffrey recipe by Sunday, April 17th. If you've cooked along with us when we cooked with Madhur, or have cooked with Madhur before, feel free to share your favorite Madhur Jaffrey recipes in your post. 

Please remember to leave a comment after linking your post so that we don't miss out on your dish!

  New to IHCC? Need help linking up? Check out our Welcome page. If you have any questions please leave a comment below and we will get back with you.

If you missed out on our G'Day Curtis theme last week, be sure to click on the links and check out all the ways we welcomed our new chef, Curtis Stone! 

 
*Images from www.stylecraze.com and stirring the pot
at

8 comments:

  1. kitchen flavoursApril 12, 2016 at 11:21 AM

    Pork Meatball Curry! So delicious!

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  2. ZosiaApril 12, 2016 at 7:46 PM

    No mustard seeds here but something warm and spicy!

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  3. flour.ish.enApril 14, 2016 at 1:38 PM

    Lots of mustard seeds in this salmon curry here.

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  4. TeaLadyApril 15, 2016 at 10:09 AM

    Oh, the fragrances of Indian Spices.

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  5. ClaudiaApril 15, 2016 at 11:08 PM

    Enjoyed cooking up my first Jaffrey dish and linking with IHCC, another first.

    ReplyDelete
  6. Deb in HawaiiApril 17, 2016 at 6:18 AM

    (Creamy) Hard-Boiled Eggs Masala and some Jaffrey favorites for me this week! ;-)

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  7. kitchen flavoursApril 17, 2016 at 9:06 AM

    Popping poppy seeds and fragrant spices in a vegetarian okra dish!

    ReplyDelete
  8. KimApril 17, 2016 at 10:08 PM

    Joining in at the last minute with a very spicy, and delicious, egg masala.

    ReplyDelete

So happy to hear from you! Let's keep up the positive energy we are working hard to create with this site.