Monday, August 13, 2018

From the Vine!

So many delicious things grow on vines--from grapes to tomatoes, squash to melons, just to name a few. This week we are making Eric Ripert dishes that come...

 From the Vine!


Make and post your From the Vine recipe by Sunday, August 19th and link a picture up below.

Please remember to link a thumbnail image and do please leave a comment after you link so that we don't miss out on your dish. 

New to IHCC? Need help linking up or just a refresher on how to join in the fun and become a part of our community? Please check out our Welcome page. If you have any questions please leave a comment below and we will get back with you. 

If you missed our Monthly Featured Ingredient/Dish Challenge: Chilly Delights theme last week, please click on the link to see what everyone shared.   


at

3 comments:

  1. TinaAugust 15, 2018 at 3:21 PM

    Count me in this week with an Eric Ripart adaption of Provencal Vegetable soup. I stole it form Deb's site :-)

    ReplyDelete
  2. KimAugust 19, 2018 at 8:02 PM

    Enjoyed this delicious dish thanks to a helpful hint from Shirley at Ever Open Sauce. Thanks Shirley!

    ReplyDelete
  3. Deb in HawaiiAugust 19, 2018 at 10:46 PM

    Made a variation of a Ripert Watermelon Soup. Really good and refreshing--a cold soup perfect for a humid day!

    ReplyDelete

So happy to hear from you! Let's keep up the positive energy we are working hard to create with this site.