I Heart Cooking Clubs: Half-Baked Harvest

Showing posts with label Half-Baked Harvest. Show all posts

Monday, March 21, 2022

March IHCC Potluck! {Plus Vote For Our Next IHCC Chef)!

It's time for a tasty and delicious POTLUCK!

Nigella Lawson
Mark Bittman
Giada De Laurentiis
Jamie Oliver
Tessa Kiros
Rick Bayless
Madhur Jaffrey
Yotam Ottolenghi
Donna Hay
Nigel Slater
Diana Henry
Jacques Pepin
Ellie Krieger
Curtis Stone
Heidi Swanson
Hugh Fearnley-Whittingstall
Ina Garten
Eric Ripert
Ruth Reichl

Julia Child

Sami Tamimi

Tieghan Gerard

Make and post your March Potluck recipe by Sunday, March 27th. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

New to IHCC? Need help linking up or a refresher on how to join in the fun? Please check out our WELCOME page. If you have any questions please leave a comment below and one of us will get back with you.

If you'd like to check out our Everything's Coming Up Green dishes from last week, please click the link and check it out!

Please vote for our new IHCC chef by clicking this link!

https://www.ferendum.com/en/PID1032794PSD1332909535

or I think you can even use this QR code:

Wednesday, March 16, 2022

Everything's Coming Up Green!

Rainbows and Shamrocks Fabric by the Yard. St. Patrick's image 1

Springtime is in the air, and so is St. Patrick's Day! This week make any dish that is green, or any dish that is Irish! Don't worry, we won't pinch you if you don't!

Make and post your Everything's Coming Up Green recipe by Sunday, March 20th . Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Spring Cleaning dishes from last week, please click the link and check it out!

NOTE: Suggestions for chefs are Jose Andres (the chef and humanitarian), Gordon Ramsey, Allison Roman, and Claudia Roden, and Julia Child (and lucky enough she is already an IHCC chef). We will keep the option to cook with any and all of our chefs always, from here on out. I am working on coming up with a way for us to vote.

Another question worth asking - does anyone have any interest in moving this group to Instagram? We could use the hashtag #iheartcookingclubs and post to it, or we could even create a Facebook group and post to that page. Just an idea I've been tossing around for awhile. Please feel free to leave any comments below.

NOTE: Sorry to anyone who tried to join the link this week. I just realized that it was closed. I have opened another link if you would like to join up. Thanks!

Monday, February 28, 2022

February Potluck!

It's time for a tasty and delicious POTLUCK!

Julia Child

Sami Tamimi

Tieghan Gerard

Make and post your February Potluck recipe by Sunday, March 6th. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our celebration of HBH dishes from last week, please click the link and check it out!

NOTE: Themes for March will be up this week!

Monday, January 31, 2022

Blend It Up!

What do we mean when we say Blend It Up?

We mean use any blender or mixer to blend up some goodness this week. You could use a stand blender to blend up some smoothies or cocktails, use a hand blender to blend up some soup, use a hand mixer to mix up a dessert. Pretty much anything you can blend or mix is fair game!

Make and post your Blend It Up recipe by Sunday, February 6th. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Potluck! dishes from last week, please click the link and check it out!

photo credit

Monday, January 17, 2022

Veggie Forward!

Veggies are so much fun. They bring beautiful color to everything we make! They can be the appetizer, the side dish, or even the main event! This week we are creating VEGGIE FORWARD dishes, where veggies are front and center. What recipe will allow you to let veggies take center stage?

Make and post your VEGGIE FORWARD recipe by Sunday, January 23rd. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out Healthy January recipes from last week, please click the link and check it out!

photo credit

Monday, January 3, 2022

Food Goals For 2022!

So let's talk Food Goals for 2022. The rest of the world might not have any FOOD GOALS, but when you love to cook and/or bake there is almost always a new goal. Maybe it's bread baking, maybe it's a new dish, a new chef, maybe it's a healthier way to cook, or maybe you want decadent dishes galore. Whatever your FOOD GOALS FOR 2022, show us. Tell us! We want to know!

Make and post your Food Goals recipe by Sunday, January 9th. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our December Potluck and End Of Year Roundups from last week, please click the link and check it out!

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Monday, December 20, 2021

Brunchmas!

Merry BRUNCHMAS!

By the time you get around to eating and drinking on Christmas, it is definitely more like brunch, but on the big day it is brunch to the max so here at I Heart Cooking Clubs we have to give it a special name... BRUNCHMAS!

It's time to pull out all the stops and celebrate extra special!

So, this week, show us what you'd like to serve on the big day that will make everyone feel extra special! Make and post your BRUNCHMAS recipe by Sunday, December 26th. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of Tieghan Gerrard and our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Land of Sweets dishes from last week, please click the link and check it out!

Merry Christmas and Happy Holidays to all who are celebrating!

photo credit

Monday, December 6, 2021

Festive Appetizers!

It's that time of year for holiday parties and potlucks. Everyone will need to bring a dish to share....

and you can never have enough FESTIVE APPETIZERS at a party!

Make and post your FESTIVE APPETIZERS recipe by Sunday, December 12TH. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our November Potluck dishes from last week, please click the link and check it out!

photo credit: Half-Baked Harvest

Monday, November 22, 2021

I Am Thankful For....

It's time to tell us what you're thankful for!

What ingredients are you most thankful for? A specific type of dish or cooking method you're most thankful for? A special chef that just speaks your love language?

We can't wait to hear what you're most thankful for! Make and post your I Am Thankful For... recipe by Sunday, November 28th. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Layered With Love dishes from last week, please click the link and check it out!

PHOTO CREDIT

Monday, November 15, 2021

Layered with Love!

Layered food is always a good idea, especially when it is...

Layered with Love!

*Illustration Yellow Layer Cake: Free Vintage Food Graphic from The Old Design Shop

This week make any sweet or savory layered dish (from dip to dessert) from Tieghan Gerard or any of our featured Chefs and layer it with some love.

Make and post your Layered with Love recipe by Sunday, November 21. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Warming Soups and Stews! dishes from last week, please click the link and check it out!

Monday, November 8, 2021

Warming Soups and Stews!

When the weather starts to dive into freezing temps and you have to turn your heater on, it's time to...

get out the good ol' soup kettle and make some WARMING SOUPS AND STEWS!

Make and post your Warming Soups and Stews recipe by Sunday, November 14th. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Pasta-A-Plenty dishes from last week, please click the link and check it out!

NOTE: Themes are up on the sidebar through the end of the year! Sorry about the delay!

photo credit: Half-Baked Harvest

Monday, October 25, 2021

Spooktacular Suppers!

It's a spooktacular time of year, when the trick-or-treaters are near!

What kind of Spooktacular Suppers will you make as the spooky season comes to an end?

Make and post your Spooktacular Suppers recipe by Sunday, October 31st. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our October Potluck dishes from last week, please click the link and check it out!

photo credit

Monday, October 11, 2021

Tailgating Treats!

You never know what kind of Tailgating Treats you might find before the big game. There might be an ooey-gooey cheesy dip, some kind of meatball in a delicious sauce, a new version of chicken wings, an array of veggies and fruits, or a fabulous dessert!

This week, chose any Tailgating Treats you like from Tieghan Gerard at Half Baked Harvest OR any of our other IHCC chefs!

Make and post your Welcome recipe by Sunday, October 10. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our now 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Welcome Half Baked Harvest dishes from last week, please click the link and check it out!

photo credit

Monday, October 4, 2021

Welcome Tieghan Gerard and Half-Baked Harvest!

It's October and time to welcome our 22nd Featured Chef to IHCC!

Make a dish to welcome Tieghan Gerard of Half-Baked Harvest!

You can find Tieghan's recipes in one of her cookbooks or at the Half-Baked Harvest blog

Make and post your Welcome recipe by Sunday, October 10. Please link a picture of your recipe below, and leave a comment after.

*****PLEASE REMEMBER that we are continuing to cook the recipes of our now 22 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 22 chefs.

If you'd like to check out our Leaping Into Autumn dishes from last week, please click the link and check it out!

List of All Twenty-Nine I Heart Cooking Clubs Chefs!

1) Nigella Lawson 2) Mark Bittman 3) Giada De Laurentiis 4) Jamie Oliver 5) Tessa Kiros 6) Rick Bayless 7) Madhur Jaffrey 8) Yotam Ottolenghi 9) Donna Hay 10) Nigel Slater 11) Diana Henry 12) Jacques Pepin 13) Ellie Krieger 14) Curtis Stone 15) Heidi Swanson 16) Hugh Fearnley-Whittingstall 17) Ina Garten 18) Eric Ripert 19) Ruth Reichl 20) Julia Child 21) Sami Tamimi 22) Tieghan Gerard 23) Dorie Greenspan 24) Jose Andres 25) Claudia Roden 26) Jessica Merchant 27) Michael Symon 28) Erin French 29) Marcela Hazan

You Choose the Recipes!

In the interest of freedom of choice and to maximize the fun, we have organized this cooking club on themes. How you interpret the theme is up to you. If you feel that you would like nothing better than a three-pound bison burger, with all the fixin's, on a spa day.. nobody will challenge you on it!

Once the theme is announced, feel free to peruse our current chef's recipes from cookbooks or online, to find one that you think suits the theme and your tastes. Have fun with the recipe, change what you like, and link into that week's post.

Have some great ideas for themes? We love to hear your ideas! Feel free to email any of the hosts or leave your ideas in the comments section.