Monday, July 15, 2013

July Potluck (Choose from Ottolenghi or any former IHCC Chef)



Potluck is easily everyone's favorite week!  This is the week where the choice is all yours! You can choose any Ottolenghi recipe or any recipe from one of our previous seven IHCC chefs:

Nigella Lawson
Mark Bittman
Giada de Laurentiis
Jamie Oliver
Tessa Kiros
Rick Bayless
Madjur Jaffrey

To join in just post and link your July Potluck dish from any one of our IHCC chefs by Sunday, July 21st.  Please remember to link a thumbnail image and leave a comment after you link so that we don't miss out on your dish.

New to IHCC?  Need help linking up?  Check out our Welcome pageIf you have any questions please leave a comment below and we will get back with you.

If you missed our Fruitfull theme last week, be sure to click on the links and check out all the fabulous "fruity" dishes everyone made.

*** Don't forget to check out the Optional Monthly Community Recipe - there's still a couple of weeks to get your entries done, and you can post them using the linky at the end of this post. This month we're making harissa, with the added challenge of using harissa in an Ottolenghi recipe. This fun new IHCC feature is a great way to join in cooking one recipe as a group, to share your experiences and connect with other members of the group. ***


11 comments:

Deb in Hawaii said...

Yay Potluck! Here early with the Optional Community Recipe Harissa used in an incredibly good Garlic Soup. Loved it all! ;-)

Couscous & Consciousness said...

I'm linking up a little late for last week's fruitfull theme with a Pear & Chocolate Clafouti, but when it comes to clafouti ... always better late than never I say. Gosh Potluck time again already :-)

kitchen flavours said...

I'm going Potluck with Giada this week!

Zosia said...

I cooked - well, not really cooked - with Tessa Kiros this week. A spinach, bresaola, apple and nut salad and coffee granita for dessert

Tina said...

Nigella is my choice for July...Giada in August!

Michelle said...

You know I went with Tessa this week!

Couscous & Consciousness said...

I've stuck with Ottolenghi - I'm hooked on this Roasted Cauliflower Salad.

Renia Carsillo said...

Really enjoyed cooking with Nigella this week! Looking forward to checking out all of your recipes.

Andreas said...

Post is up.
The Link tool says the collection is already closed.

Deb in Hawaii said...

Hi Andreas,

Looks like we had an early closing time on there by accident so I reopened the linky tool and added your link.

Aloha,
Deb

Kim said...

I made a batch of Bayless' salsa mexicana classica (pico de gallo) that was so inspiring. I used that salsa as a jumping off point for breakfast, lunch, and dinner. Delicious!