July Potluck!

This month has just flown by and it's already time for...

Potluck!!!

It's your chance to make any Curtis Stone recipe, or any recipe from one of our previous IHCC featured chefs:

Nigella Lawson

Mark Bittman

Giada de Laurentiis

Jamie Oliver

Tessa Kiros

Rick Bayless

Madjur Jaffrey

Yotam Ottolenghi

Donna Hay

Nigel Slater

Diana Henry

Jacques Pepin
Ellie Krieger

What will you make?

Make and post your July Potluck recipe by Sunday, July 31st and link a picture up below.

Please remember to link a thumbnail image and do please leave a comment after you link so that we don't miss out on your dish. 

New to IHCC? Need help linking up or just a refresher on how to join in the fun and become a part of our community? Please check out our Welcome page. If you have any questions please leave a comment below and we will get back with you. 

If you missed out on our You Say Tomato, I Say Tomahto theme last week, please click on the link to see all the delicious tomato-filled dishes that were shared!
 

An InLinkz Link-up

You Say Tomato, I Say Tomahto!

YOU SAY TOMATO

I SAY TOMAHTO

No matter which way you say it, tomatoes play an integral part in every cuisine. We love them raw in salads, we use them to make sauces, and they are the base for many dishes. So open up those Curtis Stone books, or search online, and find a tasty tomato recipe!

Make and post your tomato goodness by Sunday, July 24th.

Please remember to link a thumbnail image and leave a comment after linking so we don't miss out on your dish.  
New to IHCC? Need help linking up? Check out our Welcome page. If you have any questions please leave a comment below and we will get back with you.

If you missed out on our Nigel Slater theme last week, be sure to click on the links and check out the delicious Nigel Slater recipes that we shared.

An InLinkz Link-up
 *photo credit: Huffington Post & Curtis Stone Website

Monthly Featured Chef: Nigel Slater!

It's time for July's Monthly Featured Chef Event! The week each month where we go back and revisit one of our previous wonderful IHCC featured chefs. 

Whether you cooked with us when this chef was featured, or joined the fun later on, we hope you will enjoy cooking along with them this week.
 

We cooked along with British chef Nigel Slater at IHCC from April-October 2014. Nigel Slater's website has the tagline "a cook who writes" and that captures him perfectly. Known as much for the prose in his cookbook as his wonderful recipes, he takes classic British dishes and puts his own spin on them, as well as creates uncomplicated and delicious comfort food recipes. Author of 14 cookbooks, as well as two excellent foodie books (Toast, his memoir and Eating for England, a humorous look at British food), Slater also writes regular columns in a few different publications, has hosted multiple television shows, and his recipes and writing can be found all over the Internet.   

Make and post any Nigel Slater recipe (or recipes!) by Sunday, July 17th. If you cooked along with Nigel Slater at IHCC, or you have cooked with him before, feel free to share your favorite Nigel recipes in your post. 

Please remember to link a thumbnail image and leave a comment after linking so we don't miss out on your dish.  

New to IHCC? Need help linking up? Check out our Welcome page. If you have any questions please leave a comment below and we will get back with you.

If you missed out on our On the Barbie! theme last week, be sure to click on the links and check out the Curtis Stone grilled recipes that we shared.
 

An InLinkz Link-up

On The Barbie!

This week we're throwing our food ON THE BARBIE! 

Get out your grill, or your grill pan, and choose your recipe! 

You might want to throw some shrimp on the barbie like a typical Aussie-style BBQ

or you may opt to do something different altogether, such as grilling fruit or maybe even pizza.

Whatever you grill, please make and post your ON THE BARBIE dish by Sunday, July 10th.

Please remember to link a picture below and leave a comment after so we don't miss out on your dish.

New to IHCC? Need help linking up or just a refresher on how to join in the fun and become a part of our community? 

Please check out our Welcome page. If you have any questions please leave a comment below and we will get back with you.

If you missed out on our June Potluck last week, please click on the link to see all the different chefs we represented! 

An InLinkz Link-up