Sunday, April 15, 2012

Sauces and Salsas!

Everyone knows that the condiments are the dash of exciting every spread needs, and Rick Bayless is the king of sauces and salsas - los condimentos!

Whether you are adding the heat or the sweet, sauces and salsas add life to your meals.

So whip up your Sauces and Salsas from one of Rick Bayless's recipes, post on or by Sunday April 22nd, and link up with Mr. Linky, below to share with the rest of us!

If you're new to IHCC, please see our WELCOME post for all of the details to join in the fun!

And while you're thinking about what to make this week, check out the sweet treats we made last week! 


I Heart Cooking Clubs *Sauces and Salsas* Participants
1. Heather - Mac & Cheese w/ Roasted Jalapeño-Tomato Salsa
2. Vianney ~Salsa Roja de Chile de Arbol
3. Kim-Jalapeno-Baked Fish with Roasted Tomatoes and Potatoes
4. Kitchen Flavours - Hot Sauce
5. Natashya - Huaraches with Black Beans and Salsa
6. Karen - Grilled Garlic & Pineapple Guacamole
7. Deb In Hawaii--Tangy Green Guacamole w/Tomatillo Salsa
8. Michelle - Pickled Jalapeno Dressing
9. Andrea at Nummy Kitchen -- Guacamole
10. Debbie@The Friday Friends, Lime Cilantro Dressing
11. Leslie - Tangy Peanut-Avocado Salsa

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12 comments:

Deb in Hawaii said...

I almost never make my own salsa (laziness?) ;-) so this is a good week for me.

I just put my pretty green salsa in the fridge to meld its flavors overnight, ready to be used in a recipe tomorrow. Will post it soon.

Heather S-G said...

I brought the mac and cheese ...with salsa!! =) So. Good.

Kim said...

Love this theme, but I'm having way too much trouble trying to narrow it down. Way too many possibilites!

bonnie said...

salsa roja!!

vianney

Kim said...

Finally got around to choosing a dish- a very pleasant fish dish in a nicely spiced sauce!

kitchen flavours said...

I've made some hot sauce, really hot stuff! Love it!

NKP said...

Huaraches with Black Beans and Salsa are up! And I have a couple left for lunch...
So damned good!

Deb in Hawaii said...

Rick's Tangy Green Guacamole is AMAZING! The Tomatillo Salsa w/ Serranos, Roasted Onions & Cilantro that goes in it is pretty terrific too. Very happy with my dishes this week. ;-)

Michelle B said...

I made a jalapeno salad dressing. "Meh" at first, but after a few days it became a "yay!"

Andrea at Nummy Kitchen said...

Sliding in at the last minute with two kinds of guacamole here, pretty yummy stuff :)

Debbie said...

I made it!! (just got back from a quick trip) I really, really liked this dressing.
Now, what's up for next week?

Leslie Harris said...

My last minute entry is a tangy peanut-avocado salsa. :)