Monday, November 20, 2017

A Table to Be Thankful For!

It's the season to be Thankful. Thankful for friends, for family, and for good food on the table. 

A Table to Be Thankful For!

Make and post an Ina Garten recipe that shows your thanks or a dish that you would be happy to have on your table--whatever kind of table you are setting. Whether it's a holiday-friendly recipe for entertaining, something simple for a weeknight dinner, or a dish for a special night for two--there's bound to be an Ina recipe to show your gratitude.  

Make and post your A Table To Be Thankful For recipe by Sunday November 26th and link a picture up below.

Please remember to link a thumbnail image and do please leave a comment after you link so that we don't miss out on your dish. 

New to IHCC? Need help linking up or just a refresher on how to join in the fun and become a part of our community? Please check out our Welcome page. If you have any questions please leave a comment below and we will get back with you. 

If you missed out on our The Way to Jeffrey's Heart theme last week, please click on the link to see what everyone made.



Lydia from Lydia's Flexitarian Kitchen said...

Thyme roasted almonds take less than 10 minutes when you roast them on top of the stove. A fun treat to serve your guests.

Deb in Hawaii said...

I am thankful for another great Ina salmon recipe--her Salmon Nicoise Platter. Delicious! ;-)

Kim said...

Ina's Parmesan & Chipotle Popcorn was perfect for family game night.

Emily said...

Sole food for thanks!