It's that time of year where everyone has SPRING FEVER! Everything is greening up, the flowers are budding, people are out walking, and we are wanting to start eating fresher and lighter!
Make and post your Spring Fever dish down below by Sunday, April 27th.
Please link a picture of your recipe below, and leave a comment after.
*****PLEASE REMEMBER that we are continuing to cook the recipes of our 28 IHCC FEATURED CHEFS. Make sure that any recipes you post on our link-ups are from and credited to one of those 28 chefs.
New to IHCC? Need help linking up or a refresher on how to join in the fun? Please check out our WELCOME page. If you have any questions please leave a comment below and one of us will get back with you
1 comment:
I was under the weather last weekend, but I'm back with a winner this week! Such a lovely and quick spring meal just brimming goodness!
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