Monday, March 17, 2014

March Potluck!

Oh, yes ... we all love a Potluck around here!

IHCC Potluck Badge

And, what's not to love, when Potluck means not only do you get to choose the recipe, but you also get to choose the chef.

That's right, choose any donna hay recipe you like, or if you prefer take the opportunity to revisit any one of our previous eight IHCC chefs:

Nigella Lawson
Mark Bittman
Giada de Laurentiis
Jamie Oliver
Tessa Kiros
Rick Bayless
Madjur Jaffrey
Yotam Ottolenghi

That makes for a veritable smorgasbord of English, American, Italian, Mediterranean, Mexican, Indian, Middle Eastern and "modern Australian" recipes to choose from.

To join in just post and link your March Potluck dish from any one of our IHCC chefs by Sunday 23 March.  Please remember to link a thumbnail image and leave a comment after you link so that we don't miss out on your dish.

New to IHCC?  Need help linking up?  Check out our Welcome pageIf you have any questions please leave a comment below and we will get back with you.

If you missed our Eating of the Green theme last week, be sure to click on the links and check out all the glorious green dishes everyone made.


Deb in Hawaii said...

I went back to Tessa Kiros for a simple Vermicelli Soup with Lemon & Butter (+ Mint & Mizithra). Great comfort food. ;-)

Zosia said...

I went with Tessa Kiros as well this week and made risotto, the proper way this time!

kitchen flavours said...

Cooked with Jamie! A spicy Pork Vindaloo, not for the faint-hearted!

Michelle B said...

I stuck with Donna Hay this week since I haven't been able to make many of her recipes. Mustard and Brandy Gravy served over chicken.

Tina said...

Between all of us we have a quite a buffet of dishes here!

Deb in Hawaii said...

Had to make Donna's Grilled Salmon & Asparagus with Preserved Lemon Yogurt Sauce. So quick and so good! ;-)